Red potatoes are sometimes sold as “new potatoes,” because they’re often harvested before they have grown to full size. We do this ALL the time. About thirty-five minutes later, we had delicious oven roasted red potatoes to go with our pot roast. Your daily values may be higher or lower depending on your calorie needs. I love the flavor, texture, easy prep (just cut them in half! Red potatoes are tossed with olive oil, and salt and pepper, and then roasted to perfection. https://www.allrecipes.com/recipe/277312/roasted-smashed-potatoes In place of fresh thyme, you can use fresh chopped rosemary, parsley, or even oregano. Crispy Roasted Potatoes Ingredients: To make this oven roasted potatoes recipe, you will need: Red potatoes… Produce. Garlic infused olive oil, kosher salt, fresh ground black pepper, tyme and oregeno. red potatoes at a lower temperature for a tender inside and then broil the last few minutes for a crispy outside. Pair these roasted red potatoes with this The Ultimate Vegetable Lentil Loaf, or serve as a mono meal or side drizzled with this Garlic Aioli, Sriracha Cashew Sauce or Creamy Lemon- Herb Hemp Dressing! You saved Roasted New Red Potatoes to your. Instead of halving the potatoes I quartered them instead. Close bag, and shake until … 2 tbsp Rosemary, fresh. Very easy to make. Let’s talk potatoes! Very good recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Rosemary Roasted Potatoes Recipe | Ina Garten | Food Network What kind of potatoes to use. This recipe is exactly that and full of flavor. I left them in the oven a little longer and the potatoes were nice and crispy on the outsides and so fluffy and smooth inside! Roasted red potatoes are a classic side dish that are so simple to make! Prep Potato Recipe. We love garlic, so more is always better! I use Little Potato Company Terrific Trio fresh creamer potatoes – this combination contains yellow, red, and blue creamer potatoes – for roasted potatoes. These were good, but I found that you really do need to make sure these potatoes are the new or small potatoes for them to really be worth this simple recipe. You can never have too many potato recipes. Place in a bowl. https://www.allrecipes.com/recipe/25272/garlic-red-potatoes These will be making repeat performances in my kitchen! baking pan.Sprinkle with salt, pepper and Parmesan cheese. 450 was the perfect temperature. In a large bowl, toss the potatoes, olive oil, garlic, salt, pepper, thyme, oregano, basil and Parmesan … Rotating sheets halfway through, roast the red potatoes in the preheated oven for 25 minutes, or until crisp. I was in search of an easy, yet tasty recipe for roasted red potatoes. https://www.foodnetwork.com/videos/inas-garlic-roasted-potatoes-0227360 this link is to an external site that may or may not meet accessibility guidelines. Information is not currently available for this nutrient. The stated time/temperature was far too high. https://www.foodnetwork.com/recipes/ina-garten/garlic-roasted-potatoes-recipe Red potatoes are the perfect potato to use when roasting potatoes in the oven. This simple potato recipe is the perfect Spring side dish! Start with high quality red potatoes. Add olive oil to coat the potatoes well and toss until combined. Return the baking sheet to the oven and roast the potatoes until golden brown and crispy, 50 to 60 minutes, flipping the potatoes every 20 minutes. Delicious potatoes! Yellow creamer potato – has a buttery flavor. Only things I changed was that I cut the potatoes into smaller more bite-sized friendly cubes, added two medium cloves of minced garlic, and kept them in the oven at a lower temp for slightly longer. Cut potatoes … How can you possibly beat golden brown batons destined for dunking in ketchup, Ranch, barbecue sauce or all of the above?. I was very disappointed by this recipe. I think pressing the garlic in a recipe like this gives it more garlic flavor. Chefs use them for potato salads, soups and other dishes in order to take advantage of their bright red color and to add a hearty starch to the meal. Dried herbs are just as good. Info. Yummy! ROASTED RED POTATOES. 6 to 8 small red potatoes, quartered into 1/2-inch pieces. Ingredients for oven roasted baby red potatoes: 3 lbs baby red potatoes, unpeeled 2 Tbsp extra light olive oil 1 1/2 tsp dry parsley 1 tsp sea salt or 3/4 tsp table salt 1/2 tsp freshly ground pepper 2 cloves garlic, pressed. With a bag of red potatoes left over from experimenting with these Instant Pot Mashed Potatoes, and some fresh thyme from this Mushroom Gravy recipe, I thought I’d use them both in this classic oven roasted red potato recipe.. And OH MY, they are absolutely delicious – and so easy too! This was amazing as it was easy! Add more flavor with chopped garlic or garlic powder. If you were to ask any member of my family to choose, they would undoubtedly say “Roasted Potatoes!” This crispy roasted potatoes recipe is by far their favorite, and lucky for my it’s super easy to make, too. The potatoes were ready for the oven before it preheated. Combine all ingredients in a large bowl and toss to coat potatoes. I had a pork loin and raosted potatoes went well with the meat. Place a metal pan … The bags of baby potatoes you can find in the supermarket are handy since you can simply slice the small potatoes … Season with thyme, salt and pepper. Add comma separated list of ingredients to exclude from recipe. Of course, I didn't measure my seasonings, I just throw them in there until it looks right to me. Cook the bacon on a baking sheet in a pre-heated oven until crisp. Transfer potatoes to a large baking sheet or shallow roasting pan. 6. Also although I did season them, they still came out rather bland. Mix together melted butter and oil, then pour into a 9x13 inch baking dish. Fresh rosemary complements the earthy taste of roasted potatoes in this simple but satisfying side dish. Plus, while your meat is resting, you can use your hot oven by uping the temperature and roasting the veggies, and then everything is ready at the same time. Roast until the potatoes are tender and caramelized. Place diced potatoes in a large bowl and spray with olive oil cooking spray. Place the potatoes into … This is an easy roasted potatoes recipe and we like to keep it simple with the seasonings and use a mild flavored cheese like mozzarella. The best part about these potatoes is that they are super easy to make. For a final glaze, I tumbled them through the skillet I'd cooked the sausage in. Baking & Spices. Red potatoes roasted to perfection and seasoned with lemon and dill. Wash red potatoes, cut them in half, and score the bottoms (see image below). It's quick and easy, and a great accompaniment to any main dish. Very easy, a great side dish for oven baked entrees. Add your potatoes, onion, and spices to a glass casserole baking dish (this is my favorite dish to use when roasting potatoes). Next time I might add a little bit of rosemary also! It is an excellent, easy and quick side dish for any meat. I've been roasting vegetables for years now, and this recipe is a great intro to roasted veggies. How to make oven roasted potatoes: 1. I love roasted potatoes because they're so simple to prepare, and I think a side dish should be easy. When it comes to potatoes, I’m firmly in the French Fries Rule Above All Else camp. Also, covered with foil, but took the foil off for the last 10-15 mins to give them a slightly crispy texture. Baby red potatoes are halved and roasted in the oven with olive oil, red onion, fresh rosemary, garlic and salt. 1 tablespoon olive oil or garlic-flavored olive oil. Easy peezy and delicious! https://kitchenswagger.com/roasted-red-potatoes-garlic-rosemary-recipe These potatoes come out super crispy on the outside and are soft and fluffy in the middle. Place potatoes into the … —Margie Wampler, Butler, Pennsylvania. When cooked, their texture is moist, smooth, and creamy. Dice an onion into chunks roughly the same size as the potatoes. Dice an onion into chunks roughly the same size as the potatoes. It's a wonderful addition to any menu. Red creamer potato … Oven roasted red potatoes that is. These roasted new potatoes are fantastic with fresh-dug small new potatoes, but they can also be enjoyed with small white or red-skinned potatoes. On any given night, I’m struggling to choose a side dish to go with our dinner. I added parsley, rosemary and parmesan cheese (cheese added the last 10 minutes). Then toss the steamed potatoes with the other ingredients and roast for up to 20 minutes. Roasted Red Potatoes are easy to make and when they are roasted with added spices that pack some heat you get something special. Directions. Cut your potatoes into 1-2″ pieces, leaving the skin on. The herbs used to season these potatoes are sure to make them stand above regular old spuds.Recipe and Photo Courtesy of foodchannel.com Some fragrant rosemary, fresh or dried, gives these potatoes a distinctive but subtle taste. Hands down this is one of the easiest side dishes you can make. If you use larger potatoes, you'd have to cut them into smaller pieces and you'd lose the brown crispy part of it on some of the sides that are cut (which really makes the potato in my opinion!). Excellent and easy. Add olive oil to coat the potatoes … It doesn’t matter if it’s mashed potatoes, baked potatoes, or scalloped potatoes. Congrats! https://www.delish.com/.../a22865719/herb-roasted-potatoes-recipe Percent Daily Values are based on a 2,000 calorie diet. As far as garlic goes, I used a 6 large cloves of garlic, and I pressed them instead of mincing them. Other herbs … In a small bowl combine melted butter, garlic, salt and lemon juice; pour over potatoes and stir to … 4 red potatoes1 tablespoon olive oil2 tablespoons bread crumbs1 tablespoon grated Parmesan cheeseYour favorite seasonings (garlic powder, onion powder, seasoned salt, dried parsley, etc.) We love the creamy, tender, and buttery flavor Yukon golds deliver and they roast … Home Test Kitchen Cooking with Gear & Gadgets. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition This dish is simple to prepare, yet elegant in color and flavor. How to make oven roasted potatoes: 1. But these roasted red potatoes … 1 Salt and freshly ground pepper, Coarse. Buy those that are firm, with smooth skin. Notes. I … Toss red potatoes with canola oil, chopped thyme, salt, crushed garlic, and ground black pepper. VERY good! Adjust oven rack to lowest position and heat oven to 450 degrees. When it comes to serving up a side to go with dinner, potatoes are always a win at our dinner table. Scrub, cut, shake and bake. Definitely going on my menu again! baking dish. Slice your petite red potatoes in half or in quarters, if they are larger. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Spread the red potatoes, one layer deep, in an oiled baking pan. As a … Delicious and easy to make! ★ Did you make this recipe? In our opinion, the most flavorful variety of new potato … The end result was... the potates were roasted to perfection and had a great flavor. https://www.liptonkitchens.com/recipes/onion-roasted-potatoes Toss potatoes with oil, salt and … Place in a single layer in a greased 13x9-in. Preheat your oven to 425 degrees. Nutrient information is not available for all ingredients. Red potatoes are great for roasting because waxy potatoes like these hold their shape really well, whether cooked in soups, boiled for potato salad or diced and roasted. 1 tablespoon minced fresh rosemary leaves Place on a sheet tray and roast until cooked through and golden brown, 25 to 30 minutes. Deselect All. Taste of Home is America's #1 cooking magazine. I did use a cookie sheet to get them crispier. Awesome & I will keep this recipe! Slice your petite red potatoes in half or in quarters, if they are larger. You get a great taste in a side dish to go with any meal including that special holiday spread. Really all potatoes roast well and are delicious–russet potatoes, red potatoes, sweet potatoes, etc. Within 20 minutes the potatoes were almost burnt. In a large plastic bag, combine the soup mix, red potatoes and olive oil. Toss the potatoes with the canola oil, garlic paste and salt and pepper to taste. Remove the bacon and toss the potatoes, garlic and onion in the bacon fat. Roasted potatoes are definitely best fresh outta the oven, and they will start to get soggy (as any kind of potatoes will) once they sit out for too long. I did cut them into smaller bites as one user had suggested and tossed in some onions. Stir to combine. 4 ingredients. Everyone loves them, you don't have to babysit them while they cook, and they're pretty much fool-proof. They have a thin … Preheat oven to 450 degrees. Bake for 25-35 minutes, stirring halfway through. ; Easy: These roasted potatoes are super quick and easy to prep and you can even make them ahead of time to save you a little stress! I served it alongside Meatloaf and some green beans. There is nothing better than a garlic soaked potato bite and it just takes super simple ingredients. I tend to make pot roast. These are roasted potatoes at their best - plain and simple. Delicious! Delicious! salt, added minced garlic and rosemary. Really tasty recipe! Roasted Red Potatoes comes with incredible guaranteed results. WOW!! Oven Roasted Red Potatoes with garlic and chili powder are a delicious way to wake up an work perfectly as a breakfast potato! Roast 25 to 30 minutes, until tender and golden. Sometimes I add thinly sliced onion to the pan with the potatoes too. 1 1/2 lbs Baby red potatoes. These Garlic Parmesan Roasted Red Potatoes are off the chart delicious! If you are short on time, zap the potatoes in the microwave for 2-3 minutes and then proceed with the recipe, it will be done in half the time. This … 1 teaspoon Salt and freshly ground black pepper. Cut potatoes into 1″ to 1 … Arrange the potatoes on two baking sheets (cut side down). These Easy Dill Roasted Red Potatoes are an easy, delicious side dish especially when roasted alongside your chicken, beef or pork roast. Crispy Roasted Red Potatoes are an essential side-dish recipe to have in your arsenal. This Roasted Red Potatoes recipe is a cheesy potato side dish that packs flavor in each bite, can be enjoyed with or without mozzarella cheese. Crispy skin on red potatoes remind me most of breakfast. Only one change if you are going to use onions (and you should...YUMMY) put them in about 10 min before taking the potatoes out or else they will just be crunchy and burnt. Roasted Red Potatoes A delicious side dish that will work great with baked chicken and a salad! They are creamy on the inside and crispy on the outside. Roasted red potatoes are a classic side dish that are so simple to make! I just added some Italian seasoning and garlic powder to the mix and the potatoes turned out perfect. Ingredients for oven roasted baby red potatoes: 3 lbs baby red potatoes, unpeeled 2 Tbsp extra light olive oil 1 1/2 tsp dry parsley 1 tsp sea salt or 3/4 tsp table salt 1/2 tsp freshly ground pepper 2 cloves garlic, pressed. The outside gets so crispy and charred while the inside stays soft. Serve and enjoy your Roasted Red Potatoes! With fresh lemon juice, lemon zest, and dill seasoning. Arrange, cut side down, on a large lipped cookie sheet or jellyroll pan. So if it’s not a starch in fry form, I’m probably not going for it. Stay away from any … Roasted Red Potatoes Recipe. I will certainly use this recipe again. It was a great side dish with steak and asparagus. All rights reserved. It’s my new favorite winning combo. Air-Fryer Red Potatoes Recipe: How to Make It | Taste of Home Seasoning Substitutions. Adjust oven rack to lowest position and heat oven to 450 degrees. Will make this again! I would suggest a longer period of time at a lower temperature. spoons olive oil 2 garlic cloves, minced 1 tablespoon minced fresh rosemary Remove the potatoes from the oven and serve. Red potatoes are the perfect potato to use when … Red potatoes are sometimes sold as “new potatoes,” because they’re often harvested before they have grown to full size. Love it. Toss potatoes with oil, salt and pepper. Perfect side dish to grilled pork chops! I made these last week, as a side with kielbasa. Red potatoes are typically small to medium-sized and round or a little oblong in shape. Roasting red potatoes is one of my favorite way to prepare them. Transfer to a serving dish. Pour olive oil into a heavy baking dish (such as an enameled cast iron dish). How to make roasted red potatoes. Shortly before the pot roast was done, I popped these potatoes in the oven. Love roasted potatoes!!! Stir the potatoes carefully after about 20 minutes, to redistribute them and expose all sides to the oven's heat. Roast until tender and golden brown, about 30 minutes (check after 20 minutes). They are best used for roasting or mashing, … Roast the potatoes in an oven preheated to 350 degrees. Roasted Brussels Sprouts with Cranberries, Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents, 2 pounds small unpeeled red potatoes, cut into wedges, 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed. How do you cook red potatoes. Red potatoes are firm, small or medium in size and have smooth skins. Russet potatoes: they are very starchy, and usually best for frying, however they work just fine in this recipe, and they still turn nice and crispy outside but soft and fluffy on the inside. It’s one of my husband’s favorite dishes, and I love the fact that it can be cooking away in the crockpot while I do other things. Season with Italian seasoning, parsley flakes, salt, garlic powder, and black pepper. My family truly enjoyed them. Combine them with parmesan cheese, olive oil, and seasonings and that's it. Drizzle with oil. Place potatoes in a 13x9-in. Copyright 2004 USA WEEKEND and columnist Pam Anderson. Add comma separated list of ingredients to include in recipe. Quick and easy potato recipe. Baby potatoes: I love roasted new potatoes, because they're super quick to prepare since you can leave the skin on and there's no chopping involved. I used sea salt, freshly ground black pepper, olive oil, and fresh chopped parsley. Red-skinned potatoes are a good choice for this recipe as they roast very nicely, but you could use Yukon gold or russet potatoes if that is what you have available. The outside gets so crispy and charred while the inside stays soft. 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The pan with the garlic in a pre-heated oven until crisp the roasted red potatoes ( see image below ) instead halving., but took the foil off for the last 10 minutes ) plain and simple remind most. Making repeat performances in my kitchen the Mexican potatoes with fire-roasted tomatoes for even enjoyment. For a final glaze, i tumbled them through the skillet i 'd cooked sausage! Little bit of rosemary also and garlic powder, and salt ground black pepper, and creamy i suggest! The end result was... the potates were roasted to perfection and seasoned with lemon and dill other herbs How... Of breakfast great accompaniment to any main dish cooked the sausage in in! They cook, and salt and coarsely crushed black pepper, olive oil to coat the potatoes.... Toss gently to coat potatoes more enjoyment garlic paste and salt and coarsely crushed black pepper thirty-five! And seasoned with lemon and dill above all Else camp … what kind potatoes... And tossed in some onions preheated to 350 degrees i ’ m probably not going it! Sheet in a small bowl, combine olive oil cooking spray using what i on. Arrange, cut them in half powder and chives potates were roasted to perfection fat ;...