Here you'll find Pennsylvania Dutch classics like shoofly pie and apple butter, plus some lesser known favorites like baked oatmeal and creamy macaroni salad. Chop the 6 peeled, cored and quartered apples into small chunks and place them in a saucepan. Method. 1 tablespoon butter. I have tried out a lot of apple pie pastry recipes. September 03, 2019 at 3:13 pm. Buuuuut if you’re like me, sometimes the mood for apple butter strikes you when you didn’t put everything in the slow cooker hours ago. The apples would be cooked on a copper kettle over a very low fire for at least 10-12 hours, stirring with a long wooden paddle. I’d call this recipe a cross between traditional apple butter and the loveliest applesauce you’ve ever tasted, which is a huge bonus in my book. Wash apples, core, peel and quarter (or you can leave them whole and simply use a food mill). Also Try These Easy Cinnamon Rolls – Just 4 Ingredients. It requires just a few ingredients and a little bit of patience to make this yummy jam like condiment. It's apple season, and I'm on a serious apple baking marathon! 1/4 teaspoon nutmeg. I had been looking for an apple butter recipe for my instant pot, and your photos on google just dragged me in! If you see apples on sale this week at the grocery store, or if you happen upon an apple orchard #bucketlist, you need to grab some apples and make this apple butter recipe! Once I started making it in the Instant Pot that is the only way I make it now! This easy crock pot recipe will bring back fond memories of the butter your grandmother used to make. I am so happy I found your recipe, because I'll never ever need another! Freeze for longer storage. Apple butter is a combination of apples and “warming” spices. Apple Butter is a sweet velvety concentrated apple spread that you’ll want to put on everything. Recipes are meant to fuel long days of manual labor (many communities don't use modern technology), to share at potlucks, and to preserve or use up every part of an ingredient so nothing goes to waste. Nikki - Soulfully Made says. 6 Jonagold apples, peeled, cored and sliced. When the cider is ‘reduced’ by half, apples, sugar, lemon, liquorice and … To me, it is perfect. If you like your apple butter to have a dark rich flavor, cook it for 15–20 minutes. See Best Cooking Apples and use the varieties you would use for applesauce. Using your fingertips, rub the butter into the flour until the mixture resembles coarse breadcrumbs. Thank you so much! Made from cider apples, the new cider is boiled over a fire for many hours - up to two days! The traditional apple crisp recipe below was originally my grandmother’s, and it’s been one of our favorites that we’ve been making every year since as long as I can remember. Perfect on top of a homemade biscuit or roll, a slice of toast, or even by the spoonful, you’ll love the spiced apple flavor, with just enough sweetness of this homemade apple butter to keep you coming back for more. I've been whipping up family favorites like homemade apple pie with an all-butter pie crust, rustic apple tarts and of course this deliciously thick apple butter recipe!. 1/2 teaspoon cinnamon. A great tradition that exists as a result of Jersey’s proliferation of apples is the production of ‘black butter’ or ‘Le Niere Buerre’. Homemade Apple Butter is a scrumptious fall tradition that goes back many generations. 1 tablespoon lemon juice. This apple butter recipe is so easy to make! The best apples to use for this recipe are Red Delicious, Gala, Fuji, McIntosh or Winesap as they are softer, meatier apples. In the past, I’ve only made apple butter in the crockpot (those directions will be in the recipe notes section), which is great when I remember to plan ahead. Reply. How to Make Traditional Apple Pie. Cortland apples work well because they don’t oxidize as … An old Pennsylvania Dutch specialty, apple butter—a smooth, spiced, long-cooked apple spread—is wonderful on buttered toast, served next to aged farmhouse cheddar with crackers and walnuts, or spread over our classic Pumpkin Pie recipe.If you plan to use it up within 5 days, you can store it in the fridge. Make your own apple butter with this simple recipe. With our slow cooker recipe, it cooks for 10-12 hours which gets out more water. Think of all the possibilities! ; Total 1 hour, 50 min. https://www.mybakingaddiction.com/crock-pot-slow-cooker-apple-butter-recipe Add 3/4 cup unsweetened apple cider or apple juice (can be reconstituted from frozen), 2 to 4 tablespoons the sweetener of choice (agave syrup, honey or sugar), 1 teaspoon … Apple Crumble Or Crisp? Easy Crock Pot Apple Butter Recipe. Ones using powdered sugar, some using caster, and others that bind the dough together with just water or milk. Cook the apple butter just long enough to melt the sugar, intensify the spices, and thicken the apple butter to your desired consistency. If apple butter has too much liquid, remove lid and cook on high until thickened. This very old method may require a commitment, but the taste and the experience can not be matched. 1/2 cup sugar. A classic apple butter recipe. This recipe based on the traditional Jersey black butter but there are versions of this in the US, Ireland and France and no doubt elsewhere. I love this pie. Stir often as butter thickens to prevent scorching. Black butter is made with apples cooked low and slow until they turn dark brown/black. Easy crockpot apple butter recipe made with applesauce, apple cider, cinnamon, cloves and allspice.. My sister sent me her dear friend’s easy crockpot apple butter recipe andI knew I had to give it a try. This allows the apple butter to caramelize and intensify the apple flavor. Nothing beats the taste of homemade, and even more so when it comes to rich and delicious apple butter, which is a must-make in my kitchen. This Homemade Apple Butter recipe is velvety, rich, and tastes like apple pie! Not to be confused with black butter as in browned butter as served with fish. I have vivid memories of watching apple butter be made in a large pot … https://www.tasteofhome.com/collection/recipes-with-apple-butter Of course you can spread it on a piece of bread, but how about topping your yogurt with it or mixing it with cream cheese for a sweet surprise on your bagel. The tradition of making apple butter goes all the way back to the middle ages, long before home canning was developed as a method of food preservation. https://www.pressurecookrecipes.com/instant-pot-apple-butter Variation: For a less sweet apple butter, substitute 1 cup honey for the sugar. Apple butter is a delicious alternative to peanut butter, and a great way to use fresh apples. Store in refrigerator for up to 6 weeks. This one is my favourite. It was our family tradition for more than 25 years. Last year, I found this awesome apple butter recipe. You can also use Granny Smith for a more tart flavor like we did, or yellow delicious for a more mild sweetness. In a large bowl stir together flour, sugar and salt. It's perfection! Reply. Apple season will be here before we know it and the best way to enjoy this delicious fall fruit is in Apple Butter! Add butter cubes. Which is strange, because traditional apple pie is something I have made for years. I was always amazed at how she would know by sight and feel if there was enough 1/4 cup flour. Old Fashioned Apple Butter Recipe (This made about 8 pints): 8 pounds of apples (about 32 medium) 4 cups of sugar (or more as needed, up to 8 cups) 2 cups liquid, water or apple cider 2 cups apple cider vinegar (5% acidity) 4 teaspoons cinnamon ½ teaspoon cloves. While there are recipes to make apple butter in a crockpot or an oven, the best apple butter is made over an open fire in a large kettle with the help of family and friends. If you like a perky apple butter, just 5–10 minutes will do. 1/4 cup packed brown sugar. Test Kitchen Tip: Use a wooden spoon to draw a line through the apple butter on the bottom of the pot; if the line holds for 5 seconds before the apple butter merges back together, it's finished cooking.Hands-on 55 min. It’s perfect for English muffins in the morning or a thick piece of toast. My mum requests it every year for her birthday, and I of course, happily oblige. Start by chopping a 5 pound bag of apples. 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